timdadeelee | March 20, 2010
2 Boneless Pork Rib Steaks 3 tbsp. pure maple syrup 2 tbsp. Dijon mustard 1-1/2 tsp. coarsely ground pepper and sea salt to taste 1 (16-oz.) bag frozen, thawed corn 1 medium chopped tomato 1/4 cup chopped bell pepper 1 tbsp. butter 1-1/2 tsp. Cajun or blackened seasoning, cayenne pepper & freshly cut onion - to [...]
admin | March 12, 2010
The coastline of Texas is relatively “featureless” – along the Gulf of Mexico - it has never required very many lighthouses to warn of dangerous waters. Those historic coastal Texas lighthouses that still remain have dwindled through the years - lost to severe storms and general lack of maintenance. A few Texas favorites include: The Light of Port Isabel [...]
timdadeelee | March 7, 2010
Out and about – here and there – I have often found myself in conversations – when the idea of “denomination” among churches, is brought up. Maybe you have had that experience, too. It seems, there is a considerable amount of confusion about the term “denomination” – while, it is a term that is commonly used, by [...]
timdadeelee | March 2, 2010
Lord, I feel so close to You As I sit beside this stream Your glorious works amaze me I can almost hear You it seems Your voice cries out from here “I created all of this for you” The sound of water rushing by Is evidence of all You do Your majestic splendor shows In [...]
